FLOWER MINCED PORK SOUP
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INGREDIENTS :
- Fragrant flowers: 150gr
- Minced pork: 100gr
- Dried onion, cooking oil, salt.
METHOD :
- Place cooking oil into the pot and put the onion, stir until it turn yellowish, add in minced pork and stir to cook well. Add water and cook to boil. Put the flowers in with salt, let it boil again.
- Turn of the fire and pour into the bowl.
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